Monday 11 September 2017 - Friday 15 September 2017

  Choice 1 Choice 2 Choice 3 Dessert
Monday 11th

Homemade Savoury Minced Beef with Crispy Dumplings

Spicy Paprika Chicken Strips with a Lemon & Garlic marinade served with Soft Noodles

Macaroni Cheese

Suitable for Vegetarians

Homemade Chocolate Chip Mandarin Muffin

Tuesday 12th

Breaded Chicken Goujons in a Crusty Sub with Tomato Sauce

Italian Spaghetti Bolognese with Parmesan Cheese

Creamy Salmon Tagliatelle Pasta Bake

Suitable for Vegetarians

Iced Rainbow Sponge

Wednesday 13th

Roast Chicken Breast with Sage & Onion Stuffing

Pork & Leek Sausage Casserole

Spicy Quorn Chilli-Con-Carne served with Saffron Rice

Suitable for Vegetarians

Homemade Carrot Cake

Thursday 14th

Indian Chicken Tikka Massala with Rice

Homemade Steak & Onion Pie

Mexican Style Cheese, Spring Onion & Tomato Quesadilla

Suitable for Vegetarians

Jam Roly Poly

Friday 15th

Deep Fried Crispy Golden Cod served with Chips

Oven Baked Pizza Chicken

Vegetable Spring Rolls with Curry Sauce

Suitable for Vegetarians

Cornflake Tart