Monday 19 June 2017 - Friday 23 June 2017

  Choice 1 Choice 2 Choice 3 Dessert
Monday 19th

Grilled Bacon Chop Served with a Pineapple Ring

Chilli Chicken Taco

Cheese, Red Onion & Tomato Quiche

Suitable for Vegetarians

Traditional Chocolate Sponge

Tuesday 20th

Spicy Breaded Chicken Topped with a mild Curry Sauce Served with Rice

Homemade Cheese Burger

Italian Style Vegetarian Quorn Lasagne Served with Garlic Bread

Suitable for Vegetarians

Traditional Apple Pie

Wednesday 21st

Traditional Roast Beef & Yorkshire Pudding

Tandoori Chicken Fillet in a Soft Tortilla Wrap

Homemade Cheese & Onion Pie

Suitable for Vegetarians

Swiss Roll

Thursday 22nd

Homemade Shortcrust Chicken Pie Baked until Golden Brown

Mexican Stlye Chilli-Con-Carne wth Rice & Tortilla Chips

Italian Style Spaghetti Milanese

Suitable for Vegetarians

Sticky Toffee Pudding

Friday 23rd

Deep Fried Goujons of Cod Seasoned with Lemon & Served with Golden Chips

Bar-B-Q Pork & Bean Casserole Served with Garlic Bread

Homemade Cheese & Tomato Pizza

Suitable for Vegetarians

Apple & Ginger Flapjack